Chef Peng follows a day in the life of the head chef at Hunan in Belgravia, London. We enlisted G.S. Schray, an artist on our own Tom Cathcart’s record label, to score this intimate portrait of a generous man.
Shot before the pandemic, the film gained resonance as it was scored in lockdown, the sights and sounds of people happily eating together opening a window to a suddenly-lost past.
Music – G.S. Schray. Music Supervision – Tom Cathcart @ Studio Salamanca. Director – Fabia Martin & Freddie Martin.